Wednesday, October 27, 2010
Just Wondering...
This past weekend I had a wonderful meal at Fogo de Chao on LaSalle (thanks to a gift from a friend). In the front window, they had a fire going and large, dripping portions of meat roasting around the fire. I wonder if this meat is eventually served to patrons? or is it unedible after being in the front window so long? If they don't serve the meat to patrons, do they throw it out? Just wondering...
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I have always wanted to go to Fogo de Chao. I've been to Texas de Brazil and Brazzaz.
ReplyDeleteI haven't seen the front window but I would hope that they use those steaks as well when serving people? Now I'm tempted to sit outside and see if anyone ever takes them away or if they just burn the meat.